CLERMONT'S ONLY OLD-SCHOOL, HAND-ROLLED BAGELS!

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Pizza Bagels

Pre-heat your oven to 350. Make sure you have a rack in the middle or lower half of the oven. And put some parchment, foil, or a silicone mat on a large baking sheet.

You can use fresh bagels, or they can be a day or two old. It's fine if they are a little dry or firm. Cut them carefully into equal halves.

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